Sous Chef

Recruit Now Pty Ltd

This is an exciting opportunity for a Sous Chef to become part of an energetic team in the Maitland area

  • Great work / life balance
  • Put your creative flair to maximum use
  • Attractive salary package based on experience
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Our client is located in the charming Maitland area, offering a rustic and warm environment. This restaurant boasts a contemporary menu with a strong focus on locally sourced produce.

We are seeking a Sous Chef to join their team on a Permanent Part time basis, working 38 hours.
  
Tasks include but are not limited to:
  • Direct food preparation, order and purchase supplies and take stock inventories.
  • Prepare and design menus, taking into account the profitability and efficiency of each dish.
  • Manage and train kitchen staff, ensuring all staff comply with regulations and safety standards

In addition to this our Client is looking for someone that:
  • Can use their creativity and be looking to stay at the forefront of trends and innovation
  • Has a keen eye for detail
  • Has the ability to remain calm in a high-pressure environment
  • Above all else has a passion for great food   

To be successful, you must possess the following:
  • Full knowledge of all kitchen WHS and safe food handling practices
  • Experience in a similar dining venues
  • Excellent organisation and communication skills
  • The ability to manage a clean and efficient kitchen
  • The flexibility to work days, nights and weekends from Wednesday to Sunday
  
In return, you will be provided with a very reasonable salary and a fantastic work environment.

So what are you waiting for? Let recruitnow! help you get the role you have been searching for! To apply, simply click APPLY NOW!