Casual Chef

The Sydney Collective

The Sydney Collective Group are currently recruiting Casual Chefs across Sydney.

  • Fantastic work culture and supportive community
  • Excellent venues and product to work with
  • High standards and accredited training provided
About Us

We are a collective, of people ideas and creativity. The Sydney Collective is made up of a passionate team of industry leading talent, owning and operating a number of venues in Sydney and Byron Bay.

With the expansion of our team and the continual wider growth of the business we have re-aligned our drivers and strengths and are looking to recruit Casual Chefs to come and join the teams, based in Sydney!

Culture and Benefits
  • Opportunities for career growth and progression
  • Fantastic work culture and supportive community
  • High standards and accredited training provided
  • Staff perks and discounts
About the role
  • Maintain high kitchen standards
  • Assist in achieving consistent GP and wage results
  • Ensure that the Kitchen Minimum Standards (KMS) are being complied to
  • Assist in the efficient Kitchen operations
  • Wage management, stock take and GP monitoring
About you
  • Ability to work in a fast-paced environment
  • Excellent communication and organizational skills
  • Commands respect in the kitchen
  • Team player and supportive of a culture of team work
  • High food standards in taste and presentation
To register your interest in this job, apply now!

We look forward to hearing from you!